Impacto da economia e na qualidade dos restaurantes

\u0026lt;p\u0026gt;\r\n\t\t\t\u0026lt;br\u0026gt;\r\n \r\n\r\n \u0026lt;div class=\u0026#39;dol-dolcast\u0026#39;\u0026gt;\r\n \u0026lt;div\u0026gt;\r\n \u0026lt;span\u0026gt;\r\n \r\n NA TA\u0026amp;#199;A #108\r\n \r\n \r\n \u0026lt;/span\u0026gt;\r\n \u0026lt;h2\u0026gt;\r\n Impacto da economia e na qualidade dos restaurantes\r\n \u0026lt;/h2\u0026gt;\r\n \u0026lt;h3\u0026gt;\r\n Por\r\n \u0026lt;strong\u0026gt;DOL -\u0026lt;/strong\u0026gt;\r\n \u0026lt;time\u0026gt;\r\n 06/12/2024 20:51:48\r\n \u0026lt;/time\u0026gt;\r\n \u0026lt;/h3\u0026gt;\r\n \u0026lt;!-- AUDIO --\u0026gt;\r\n \u0026lt;audio class=\u0026quot;mw-fit-width\u0026quot; width=\u0026quot;100%\u0026quot; controls\u0026gt;\r\n \u0026lt;source src=\u0026quot;https://cdn.dol.com.br/img/audioinline/880000/PGM-108---NA-TACA---IMPACTO-ECONOMICO-DOS-VOLUMES-_00885693_0_.mp3?xid=2971500\u0026quot; type=\u0026quot;audio/mpeg\u0026quot;\u0026gt;\r\n \u0026lt;/audio\u0026gt;\r\n \u0026lt;/div\u0026gt;\r\n \r\n \r\n \u0026lt;img loading=\u0026quot;lazy\u0026quot; class=\u0026quot;mw-object-fit mw-fit-width mw-fit-height\u0026quot; src=\u0026quot;https://cdn.dol.com.br/img/Destaque-Dolcast/880000/WhatsApp-Image-2024-12-06-at-200757_00885693_0_.jpg?xid=2971499\u0026quot; title=\u0026quot;\u0026quot; alt=\u0026quot;Impacto da economia e na qualidade dos restaurantes\u0026quot;\u0026gt;\r\n \r\n \r\n\u0026lt;/div\u0026gt;\r\n\r\n\r\n\t\t\t\u0026lt;br\u0026gt;\r\n \u0026lt;/p\u0026gt;\u0026lt;p\u0026gt;\r\n\t\t\t\u0026lt;br\u0026gt;\r\n \r\n\r\n \u0026lt;div class=\u0026#39;dol-dolcast\u0026#39;\u0026gt;\r\n \u0026lt;div\u0026gt;\r\n \u0026lt;span\u0026gt;\r\n \r\n NA TA\u0026amp;#199;A #108\r\n \r\n \r\n \u0026lt;/span\u0026gt;\r\n \u0026lt;h2\u0026gt;\r\n Impacto da economia e na qualidade dos restaurantes\r\n \u0026lt;/h2\u0026gt;\r\n \u0026lt;h3\u0026gt;\r\n Por\r\n \u0026lt;strong\u0026gt;DOL -\u0026lt;/strong\u0026gt;\r\n \u0026lt;time\u0026gt;\r\n 06/12/2024 20:51:48\r\n \u0026lt;/time\u0026gt;\r\n \u0026lt;/h3\u0026gt;\r\n \u0026lt;!-- AUDIO --\u0026gt;\r\n \u0026lt;audio class=\u0026quot;mw-fit-width\u0026quot; width=\u0026quot;100%\u0026quot; controls\u0026gt;\r\n \u0026lt;source src=\u0026quot;https://cdn.dol.com.br/img/audioinline/880000/PGM-108---NA-TACA---IMPACTO-ECONOMICO-DOS-VOLUMES-_00885693_0_.mp3?xid=2971500\u0026quot; type=\u0026quot;audio/mpeg\u0026quot;\u0026gt;\r\n \u0026lt;/audio\u0026gt;\r\n \u0026lt;/div\u0026gt;\r\n \r\n \r\n \u0026lt;img loading=\u0026quot;lazy\u0026quot; class=\u0026quot;mw-object-fit mw-fit-width mw-fit-height\u0026quot; src=\u0026quot;https://cdn.dol.com.br/img/Destaque-Dolcast/880000/WhatsApp-Image-2024-12-06-at-200757_00885693_0_.jpg?xid=2971499\u0026quot; title=\u0026quot;\u0026quot; alt=\u0026quot;Impacto da economia e na qualidade dos restaurantes\u0026quot;\u0026gt;\r\n \r\n \r\n\u0026lt;/div\u0026gt;\r\n\r\n\r\n\t\t\t\u0026lt;br\u0026gt;\r\n \u0026lt;/p\u0026gt;\u0026lt;p\u0026gt;\u0026lt;br\u0026gt;\u0026lt;/p\u0026gt;\u0026lt;p\u0026gt;Na coluna Na Ta\u0026#231;a dessa semana, o Chefe de Cozinha, sommelier e chocolatier F\u0026#225;bio S\u0026#237;c\u0026#237;lia, fala sobre o impacto da economia dos volumes operacionais na qualidades dos restaurantes.\u0026lt;/p\u0026gt;

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Edição do dia

Na Taça dessa semana, o Chefe de Cozinha, sommelier e chocolatier Fábio Sícília, fala sobre o impacto da economia, qualidade e ggastronomia

sexta-feira, 06/12/2024, 20:51